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Citrus Peppercorn Pork Tenderloin
- Tay Stratton
- Feb 26, 2015
- 1 min read
I found these beautiful pork tenderloins on special so I bought them. However, I forgot to look for a marinade for them. So I looked in the fridge and found some of the items I had used earlier that week. So here is what I came up with...

I also may try it with Sriracha instead of chilipaste next time. I hope you enjoy it as much as I did!
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